Vermicelli Bowls

Served with rice vermicelli, bean sprouts, cucumber, pickled carrots,
lettuce, scallions, roasted peanuts, and nuoc cham.

B1. Charcoal Pork     10.75
Grilled lemongrass marinated pork slices.

B2. Charcoal Pork & Shrimp    11.95
Grilled lemongrass marinated pork slices and shrimp.

B3. Charcoal Pork & Egg Rolls    12.75
Grilled lemongrass marinated pork and egg rolls.

B4. Charcoal Chicken     10.75
Grilled lemongrass marinated chicken.

B5. Spicy Lemongrass Shrimp   13.00
Wok tossed shrimp with lemongrass, dried chili, onions and green onions.

B6. Spicy Lemongrass   11.50 
Wok tossed chicken, tofu or veggies with lemongrass, dried chili, onions and green onions.

B7. Spicy Lemongrass Beef    12.50
Wok tossed beef with lemongrass, dried chili, onions and green onions.

B10. Saigon Curry Bowl      12.25 
Stir fired with onions, carrot, mushroom, yellow curry and coconut cream.
Your choice of chicken, beef, shrimp or tofu.
(Add $2.00 for shrimp, Add $1.00 for beef)


Please alert your server of any food allergies. Consuming raw foods or undercooked meats,
poultry, seafood, shellfish or egg may increase your risk of food borne illness.


Mild Spicy Very Spicy